CHATEAU SOUTARD

2018

Red Wine

Dry, Full Body

Appellation

SAINT EMILION GRAND CRU

Cepage

63% Merlot / 28% Cabernet Franc / 7% Cabernet Sauvignon / 2% Malbec

Tasting Notes

Rich and mineral with dark berry, chocolate and oaky notes.

Pairing

Game Meat, Hard cheese, Red Meat

Serving Temperature

Serve between 16 and 18°C

70 % clay-limestone plateau
17 % clay-rich slopes
13 % of vines on sandy soils
35 years old vines
18 months ageing in French oak barrels coming from 8 different cooperages.

Price

HK$ 888

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SHIPPING NOTE

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Phone: (852) 9099 5774

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Chateau Soutard sits on 30 hectares of the famous Limestone bedrock of Saint Emilion, with less than 30cm of soil.
This terroir delivers clean and straight wines with high ageing potential.

Weight 1 kg
Volume

0.75L

Alcohol content

14%

Hold Time

10 years