Driven by a passion for wine, Françoise and Stéphane Dief produced their first vintage in 1998.
They have spent the last 15 years looking for just the right plots of land, which means parcels of tightly-packed vines, i.e. 10,000 vines per hectare.
2014
Dry, Full Body
Medoc
Cabernet Franc, Cabernet Sauvignon, Petit Verdot
Beautiful structure, richness, red fruits, black currant with herbal notes and tannin depth.
Beef, Lamb, Pork, Poultry, Spicy Food
Serve between 17 and 18°C
Fermentation in vats and breeding in French Oak Barrels
12 months in NEW OAK barrels
soils: clay-limestone, gravels and gravely sands
harvested by hand
Price
HK$ 420
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Driven by a passion for wine, Françoise and Stéphane Dief produced their first vintage in 1998.
They have spent the last 15 years looking for just the right plots of land, which means parcels of tightly-packed vines, i.e. 10,000 vines per hectare.
Volume | 0.75L |
---|---|
Hold Time | 8 years |
Alcohol content | 14% |
Viticulture Practices |