CLOS DE CAVEAU
RED WINE – DRY / FULL BODY
CEPAGE: 60% Grenache 40% Syrah
TASTE: elegant and aromatic with silky tanins, fresh black currant and spices notes.
GOOD TO KNOW:
serve at 14 to 16 degrees.
Enjoy with grilled fatty tuna, veal saltimboca
drink now or within 5 years
Long maceration, for 1-2 months
12 month ageing: half in large mild oak vats, half in cement vats