CLOS DE CAVEAU
Champvermeil 2017
Organic, Red Wine
Dry, Full Body
Appellation
Gigondas
Cepage
70% Grenache / 30% Syrah
Tasting Notes
Pure and refreshing with wild raspberry, lavender and black cherry notes.
Pairing
Cheese, Grilled Meat, Lamb
Serving Temperature
Serve between 14 and 16°C
Sandy Clay Soils
Matured in large wooden vats for 10 Months
Price
HK$ 448
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Free shipping from HK$900
Same day delivery
SHIPPING NOTE
For remote areas, urgent deliveries or special requests, please contact us directly.
Phone: (852) 9099 5774
Email: [email protected]
The Clos de Caveau is located at the top hillsides of the Vacqueyras appellation near the dentelles de Montmirail and is organic certified since 1989.
Its exceptionnal terroir dating from Oligocene epoch is particularly rich in limestone minerals and produces very elegant wines.
in 2006, the owner and winegrower Henri Bungener decided to unveil its secrets and discovered that each Horizontal geological stratas had a huge influence on the way each wine was supposed to be blend.
Therefore each plot is now vinified according to a strict selection, reflecting its subsoil and expressing different characteristics and minerality.
Champvermeil is made form another plot of 0.6 Ha, also in organic farming.
| Weight | 1 kg |
|---|---|
| Volume | 0.75L |
| Alcohol content | 14% |
| Hold Time | 5 years |
| Viticulture Practices |
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