RED WINE – DRY – FULL BODY
70% Merlot, 30% Cabernet Sauvignon
TASTE: Rich and Complex with Violette and Truffle aromas.
GOOD TO KNOW:
Enjoy with Red Meat, hard cheese.
Serve at 18-20 degrees C
Drink now or within 10 years
Use a wide decanter if possible for 1 hour
16 to 18 month in barrels (50% new) and Concrete eggs