DOMAINE BERSAN

Saint-Bris 2023

Organic, White Wine

Dry, Medium Body

Appellation

Bourgogne Saint-Bris

Cepage

100% Sauvignon Blanc

Tasting Notes

Round and Fresh with Peach and Mineral notes

Pairing

Fish, Seafood

Serving Temperature

Serve between 8 and 10°C

  • Portlandian Limestone Plateau
  • 5 to 35 years old vines
  • Fermentation in inox vats (6-8 months)
  • Breeding on fine lies
  • Grapes harvested by hand

Price

HK$ 268

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Free shipping from HK$900

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SHIPPING NOTE

For remote areas, urgent deliveries or special requests, please contact us directly. Phone: (852) 9099 5774 Email: [email protected] Whatsapp us

In the historic village of Saint-Bris, Domaine Bersan continues a winemaking legacy dating back to 1453. Managed by the father-and-son duo Jean-Louis and Jean-Christophe, the estate spans 20 hectares of prime Northern Burgundy terroir. They transitioned to certified organic farming in 2012, emphasizing a deep respect for their Kimmeridgian limestone soils. Aging takes place in spectacular 11th-century underground cellars, where Jean-Christophe crafts elegant Saint-Bris, Chablis, and Irancy. By utilizing natural yeasts and minimal intervention, they produce refined, mineral-driven wines that authentically capture the cool-climate complexity and historical depth of their ancient family estate.

Weight 1.2 kg
Volume

0.75L

Alcohol content

12,5%

Hold Time

10 years

Viticulture Practices

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