MAMAN FAIT DU VIN

2024

有機白葡萄酒

乾型, 飽滿酒體

葡萄酒產區

VDF日常餐酒

葡萄品種

100% Sémillon

風味筆記

芳香清新,帶有柑橘、梨子和鳳梨的香氣。

食物配搭

起司、魚、海鮮

飲用溫度

飲用溫度 8°C

  • No mechanization: vineyard work and harvesting are done by hand, as are biodynamic treatments.
  • Fermentation with indigenous yeasts, without additives and without filtration.
  • Aged 6 months in sandstone amphora.

價格

HK$ 248

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Maman Fait du Vin is a micro-négociant project from vigneronne Aurélie Carreau of Château Mons La Graveyre, based 15 km south of Bordeaux. Working under the IGP Atlantique designation, Aurélie sources organically grown grapes from selected Atlantic-influenced sites, complementing her tiny home estate. Vines are largely on clay-limestone and gravelly slopes typical of the region, offering freshness, salinity, and bright fruit. With a background as an oenologist and agronomist, Aurélie applies the same low-intervention, carefully monitored winemaking as at Mons La Graveyre: manual harvests where possible, wild ferments, gentle extraction, and minimal sulphur, producing vibrant, drinkable wines with clear regional character.

重量 1.2 公斤
體積

0.75升

酒精含量

14%

保持時間

2 to 5 years

葡萄栽培實踐

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