CHÂTEAU LA FLEUR HAUT CARRAS

2014

紅酒

全身

葡萄酒產區

波爾克

葡萄品種

55% Cabernet Sauvignon, 40% Merlot & 5% Cabernet Franc

風味筆記

Elegant and complex with blackberry, earthy and cedar notes.

食物配搭

牛肉、巧克力、野味、羊肉、家禽、濃乳酪

飲用溫度

飲用溫度 18°C

  • 手工採摘和釀酒 tanks
  • Aged in oak barrels (1/3 new) for 12 to 14 months

價格

HK$ 528

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Chateau La Fleur Haut Carras is a small Pauillac estate on Bordeaux’s Left Bank, overseen by grower‑winemaker Albert Tiffon. The vineyard lies on classic Médoc gravel soils, exceptionally well drained and heat‑retentive, ideal for ripening Cabernet Sauvignon and producing deeply colored, structured wines. Beneath the gravel sit mixed clay and sand layers that contribute finesse and aromatic complexity. Tiffon is known for crafting an unusually expressive Pauillac, emphasizing red berry purity, precision and fine, integrated oak rather than sheer power. His approach aims to showcase both Pauillac’s hallmark structure and the estate’s lifted, aromatic character, resulting in wines that age gracefully.

 

重量 1.2 公斤
體積

0.75升

酒精含量

13,5%

保持時間

5–15 years

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